12/26/2023 0 Comments General tso tofu![]() ![]() Toss until every tofu piece is covered evenly in sauce. Pour the left over sauce from the tofu marinade as well.Īdd in fried golden brown tofu cubes. Stir constantly and cook for a minute or two. Pour off some of the oil from the pan (if too much is left over). ![]() Turn over tofu and fry until golden brown on all sides. Into the hot oil, add tofu pieces and fry until golden brown. Sesame oil, peanut oil, canola oil are best choices for stir fry. Toss to ensure all tofu cubes are coated well in corn starch We can add this sauce back into the stir fry sauce while cooking.Īdd corn starch, and coat tofu pieces well in the starch. Let it rest for 10 to 30 minutes.ĭrain out excess sauce into another bowl. Pour rice wine vinegar and remaining light soy sauce into the bag, lock the bag and gently shake well to coat tofu pieces in the sauce. If using block tofu, make sure you have the firm tofu. To make the sauce, whisk garlic, ginger, red chili sauce, hoisin sauce, dark soy sauce, half of the light soy sauce, apple cider vinegar, brown sugar in a bowl. So if you are particular about vegan, it’s always better to try it at home. Also, there is no guarantee that General Tso Tofu ordered in the restaurant will be vegan as most restaurants might use fish sauce or chicken stock during preparation. Please check your sauce labels to see if there are any animal products in them.
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